
Service level: Uyuni Salt Flat

Service level: Uyuni Salt Flat

Even though Bolivia is the least studied and, in terms of biodiversity, most underestimated countries of the tropics, more than 3000 different species of orchids have been identified up to now.

Bolivia has great archeological and anthropological wealth calling the attention of worldwide renowned archeologists and anthropologists.

The Bolivian Gastronomy is known for its variety, it is based on the typical products of each zone; vegetables, fruits, different meats (beef, poultry, fish, pork, lamb, and alligator) and other products that allow the preparation of delightful dishes.

Traditional practices still hold far greater sway than Western medicine. When confronted with a medical problem 70% of Bolivians, particularly in the rural areas, first see the curandero..
